Bulleit Old Fashioned: A Timeless Cocktail:
Fashioned The Old Fashioned is a cocktail that has survived the test of time, epitomizing the art of classic mixology. Though this iconic drink has changed with the times, its essence remains unchanged: a simple yet sophisticated combination of whiskey, sugar, bitters, and a twist of citrus. The Bulleit Bourbon makes the Old Fashioned such a rich and full-bodied drink due to the spicy, bold character of the bourbon. This article covers history, preparation, and appeal as well as frequently asked questions about this popular drink.
What is the Bulleit Old Fashioned?
This Bulleit Old Fashioned is a take on the original Old Fashioned cocktail with Bulleit Bourbon or Bulleit Rye Whiskey. With rye, Bulleit Bourbon comes in strong and spicy; its subtleties lie in vanilla, oak, and dried fruit undertones, giving way to a smooth, yet complex, cocktail-an result that whiskey enthusiasts cannot resist.
History of the Old Fashioned Cocktail:
The Old Fashioned cocktail traces back to the early 19th century when a cocktail was a simple mixture of spirits, sugar, water, and bitters. It achieved its name during the late 1800s when patrons started requesting a drink prepared the “old-fashioned way.” It became a frequent drink in just about every bar around the world because of its simplicity and elegance.
When mixed with Bulleit Bourbon, the classic Old Fashioned gets a modern twist but the classic appeal is retained. The characteristic flavor profile of Bulleit elevates the drink’s classic features, making it a favorite among mixologists as well as home bartenders.
Making a Bulleit Old Fashioned:
Ingredients
- 2 oz Bulleit Bourbon or Bulleit Rye
- 1 sugar cube or 1 tsp simple syrup
- 2-3 dashes of Angostura bitters
- Ice cubes
- Orange peel for garnish
- Cherry for garnish
Instructions:
- Prepare the Glass: Place the sugar cube in an Old glass and add the bitters. Muddle until the sugar dissolves. If using simple syrup, combine it with the bitters directly.
- Add Whiskey: Pour in the Bulleit Bourbon or Bulleit Rye. Stir gently to mix.
- Add Ice: Add a large ice cube or a few smaller cubes to the glass. Stir to chill and dilute slightly.
- Garnish: Orange Peel: Squeeze the oils out over the drink by expressing it and then dropping the peel in.
- Optional garnish: Place a cherry for some sweetness on the glass
Why Bulleit Bourbon Makes a Great Old Fashioned:
High Rye Content:
The high rye content makes the bourbon spicier which can be a very good pair of flavors in the Old with the bitters and citrus.
Rich Flavor Profile:
Vanilla, dried fruit, and oak notes complement Bulleit Bourbon for added depth and complexity.
Smooth Finish:
The balanced finish of Bulleit makes the drink so easy to sip.
Versatility:
Bulleit Bourbon and even Bulleit Rye, its more full-bodied counterpart, pair nicely with using to create an exceptional Old.
Perfecting Your Bulleit Old Fashioned:
Quality Ingredients are Important:
A good cocktail is only as good as the ingredients used to make it. So, use fresh oranges, good bitters, and Bulleit Bourbon, of course.
Choose the Right Ice:
Use large, clear ice cubes, which will dilute the drink less but keep it cold.
Adjust to Taste:
Add sugar or bitters to your liking to balance the sweetness and bitterness.
Pay Attention to Presentation:
A well-garnished Old is an attractive drink to the eye and a better drink in every respect.
Frequently Asked Questions About the Bulleit Old Fashioned:
Q1: Can I substitute Bulleit Rye with Bulleit Bourbon?
Yes, Bulleit Rye adds a spicier, slightly drier profile to the Old, which makes it a great alternative for people who like bold flavors.
Q2: Do I need to use a sugar cube?
No, you can substitute a sugar cube with simple syrup for convenience. The flavor remains consistent.
Q3: What are good bitters to use?
Classic, though, is Angostura bitters. Orange or aromatic bitters can add some interesting variation.
Q4: Can I pre-batch Bulleit Old Fashioneds for a party?
Yes! Mix the bourbon, sugar, and bitters in advance and store the mixture in a bottle. Add ice and garnish just before serving.
Q5: How can I make a lighter version of the Old Fashioned?
For a lighter version, you can use less whiskey or even dilute the drink further with a splash of water or soda.
Q6: What foods go well with a Bulleit Old Fashioned?
The drink goes well with rich, savory dishes like steak, barbecue, or even desserts like dark chocolate.
Q7: Can I add other flavors to the cocktail?
Absolutely! Try flavored syrups like maple or cinnamon or add a splash of liqueur like Cointreau to make it your own.
Conclusion:
The Bulleit Old is a testament to the enduring appeal of classic cocktails. With its bold flavors and elegant simplicity, this drink is perfect for whiskey lovers and cocktail enthusiasts alike. Whether you’re enjoying it at a trendy bar or crafting it at home, the Bulleit Old Fashioned delivers an unparalleled mix of tradition and innovation.
So go ahead, grab a bottle of Bulleit, gather your ingredients, and toast to the timeless elegance of this cocktail.